A close match to its name, this sandwich mashes a pile of meats from across the farm between a pair of soft Wendy’s buns. In a sort of protein-packed game of Jenga, employees stack bacon, beef, spicy chicken filet, and ham, all with cheese between each layer, for a diverse and delicious dining experience.
The combination of meats is preferable to some; to others, it’s too much. A little added spice from the filet in tandem with a beefy bacon burger and sweet ham truly covers the spectrum of flavors in the carnivore world. Order the Barnyard, and see if an employee recognizes it – they lack many other secrets than The Grand Slam – but if they don’t know what you’re getting at, tell them you want a burger with the above ingredients and they’ll make it happen, though for a hefty price (that may vary based on location). If you’re starving for some protein to tear into, though, it’ll be well worth the full stomach.